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Authentic Spanish Rice Recipes
Mexican spanish rice recipes. Learn how to make quick easy homemade spanish rice recipes that taste authentic and delicious.
Best Spanish Rice from Scratch Recipe
Ingredients (Serves 4)
2 tablespoons vegetable oil
3 garlic cloves, finely chopped
1 jalapeno pepper, finely chopped
1 onion, chopped
1/2 green bell pepper, chopped
1 cup uncooked white rice (or brown rice)
2 cups chicken broth
1 (10 ounce) can diced tomatoes and green chilies (recommend Rotel)
2 1/2 teaspoons chili powder
1/2 teaspoon ground cumin
1 teaspoon salt
How To Make Spanish Rice
In a large, deep, frying pan add the oil and warm it over medium heat. Saute the garlic, jalapeno pepper, onion, and bell
pepper 3 minutes. Add the rice and continue to saute until the rice and onions are translucent.
Stir in the remaining ingredients. Bring to a boil then reduce heat, cover, and simmer for 30 minutes or until all the
liquid is absorbed and the rice is tender.
Easy Spanish Brown Rice Recipe
Ingredients (Serves 5)
2 tablespoons vegetable oil
1 small jalapeno pepper, diced
2 tablespoons chopped onion
1 1/2 cups white rice, uncooked (or brown rice)
2 cups chicken broth
1/2 teaspoon ground cumin
1 teaspoon garlic powder
1 cup of your favorite, medium-hot, chunky salsa
How to Make Spanish Rice
In a large, deep, heavy-bottomed frying pan, warm oil over medium heat. Saute the jalapeno pepper and onion 2 - 3 minutes.
Add the rice and stir often until the rice begins to brown. Immediately add the remaining ingredients.
Bring to a boil then reduce heat, cover, and simmer 20 minutes or until all the liquid has absorbed and the rice is tender.
Top of Spanish Rice Recipes
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